Monday, December 20, 2010

Dandy Drink & Be Merry

Delectable Holiday Drinks

From the Winterlong event schedule, I picked out a drink from the Winter Drinks menu that would be perfect for a dandy afternoon tête-à-tête.

Excerpt from Books, Sweets and other Treats post:

Crockpot Pumpkin Spice Lattes

Serves: 4

-4 cups of 2% milk
-1/4 cup pureed or canned pumpkin
-1/4 cup sugar (use brown sugar for a richer flavor)
-1/4 cup vanilla extract

-1 teaspoon pre-mixed pumpkin spice
(if you don't have this, use 1/2 teaspoon gound cinnamon and 1/4 teaspoon each of nutmeg and cloves)

-1 1/2 cup brewed, strong coffee
(you can use 1 cup of espresso instead if you like)

-whipped cream for garnish


Pour the milk and coffee into a 4-quart crockpot.

Using a whisk or a fork, stir the rest of the ingredients (except the whipped cream) into the milk and coffee mixture.

Stir it briskly.

Heat on High for 2 hours or Low for 3-4 hours.

Whisk again just before serving in mugs.

Top with whipped cream sprinkled with cinnamon.

view more holiday picks and recipes


How about adding this to your cooking arsenal...

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Kosher By Design Teens and 20-Somethings:
cooking for the next generation
by Susie Fishbein

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* image source Coward and Lawrence

~~*!~~ Dandies & Delectables schedule ~~!*~~

*** winterlong schedule ***


  1. That sounds really good. I am going to have to try it.

  2. That does sounds delish! I love pumpkin and coffee!!!

  3. Really..pumpkin latte, huh, cool :=)

  4. I'm really glad you liked one of my drinks! Thanks so much for picking it :)

  5. Oh my gawd, YUMMY! I'm already a pumpkin addict and could drink this stuff like water, so def adding this recipe to my own collection. Thanks for sharing, Vii! :D


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